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100 Negronis and More

A Quest to Discover, Craft & Taste Over 100 Unique Negroni & Inspired and now more Cocktails By Peter Conway
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Category: Fabulous Mixologists

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Negroni # 44 “Cathy’s Craving”

It was a virtual cocktail party, our close friends Cathy and Conrad sent us this pic by instant message  s they were creating and enjoying this unique Negroni last night “Negroni # 44 “Cathy’s Craving””

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Negroni # 41 “The Hanky Panky” at Canon Seattle.

While in Seattle I also visited Canon – Whiskey and Bitters Emporium – one of the top 50 bars in the world.  Here the offer “the western hemisphere’s largest spirit “Negroni # 41 “The Hanky Panky” at Canon Seattle.”

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Negroni # 38 “Rob Roy Seattle”

Seattle is home to many great cocktail establishments, one of the best is Rob Roy on 2nd avenue in the hip Belltown section of town.  I asked the bartender, Brady Sprouse,  “Negroni # 38 “Rob Roy Seattle””

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Negroni # 37 “Pigroni” at Pig and Khao NYC

Now here is a very special Negroni found at Top Chef contestant Leah Cohen fabulous place on the Lower East Side.   The Gin:  Dry Gin The Vermouth: None, instead a luscious house “Negroni # 37 “Pigroni” at Pig and Khao NYC”

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Negroni # 33 “The Sicilian” Inspired By…

This Negroni made with Sicilian wine was inspired by Wine Enthusiast Lifestyle & Entertaining Editors, Mike DeSimone and Jeff Jenssen, modernize this classic cocktail by adding a dash of delicious “Negroni # 33 “The Sicilian” Inspired By…”

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Negronis 26 & 27 “Campari Required?”

Many say “You can use any Vermouth or Gin you like but when it comes to the Bitter, it must be Campari.” As much as we do love Campari Negronis, “Negronis 26 & 27 “Campari Required?””

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How to Make a Perfect Negroni – Watch Listen and Learn

How to Make a Negroni, ‘Speakeasy Cocktails’ How to Make a Negroni Cocktail – Liquor.com How to Make a Negroni Cocktail Mixologist Eben Freeman, of Tailor, New York City

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Negroni # 18 “Molecular Negroni” by Teo Rizzolo, Nottingham Forest, Milan

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Negroni # 14 Negroni “1919” By Andrew McIntosh, Park West Tavern Ridgewood, NJ

With a simple cocktail like the Negroni, it is all in the ingredients and Park West does it right. The Gin: Bombay Sapphire Gin The Vermouth: Carpano Sweet, Antica Formula “Negroni # 14 Negroni “1919” By Andrew McIntosh, Park West Tavern Ridgewood, NJ”

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Negroni # 12 “Grand Banks” A Negroni Summer

Heard on the street…. At the recent opening party for Grand Banks, a meticulously on-trend oyster bar on an old fishing schooner anchored at Pier 25 in Manhattan, Alex Williamsaug of “Negroni # 12 “Grand Banks” A Negroni Summer”

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