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100 Negronis and More

A Quest to Discover, Craft & Taste Over 100 Unique Negroni & Inspired and now more Cocktails By Peter Conway
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100 Negronis and More

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How to Make a Perfect Negroni – Watch Listen and Learn

How to Make a Negroni, ‘Speakeasy Cocktails’ How to Make a Negroni Cocktail – Liquor.com How to Make a Negroni Cocktail Mixologist Eben Freeman, of Tailor, New York City

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Negroni #20 “The Classic Campari” Negroni

Storied to be in the original Negroni recipe, Campari is perhaps the most well know and popular Italian Amaro. I don’t suppose it has anything to do with Campari’s provocative “Negroni #20 “The Classic Campari” Negroni”

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Negroni # 19 “Classic Negroni” at Upstairs, Upper Montclair, NJ

Finding a good Negroni in New Jersey is harder than you might think. . But at Upstairs Bar and Restaurant in Upper Montclair you certianly can. Another great place that is “Negroni # 19 “Classic Negroni” at Upstairs, Upper Montclair, NJ”

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Negroni # 18 “Molecular Negroni” by Teo Rizzolo, Nottingham Forest, Milan

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Negroni # 17 “Vienna Opera” A Melodic Sextext with Austrian Gin

I created this wonderfully complex yet delicate Negroni after discovering Monopolowa Dry Gin. It came together in a exceptional opera of flavors. You see there is an infinite universe of “Negroni # 17 “Vienna Opera” A Melodic Sextext with Austrian Gin”

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Negroni # 16 “Bottled Champagne Negroni” by Naren Young, Saxon and Parole NYC

In Italy they call sparkling Negronis, Negroni Sbagliato, and make it with Prosecco. Saxon and Parole has their own special version of everything they make and this one made with Champagne “Negroni # 16 “Bottled Champagne Negroni” by Naren Young, Saxon and Parole NYC”

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Negroni # 15 “For You Honey” Bar Hill, Aperol, Straight Up

I made this one with especially for Diana, she loves Bar Hill and I thought this honey infused artisanal gin from Vermont would make a perfect Negroni. The Gin: Bar “Negroni # 15 “For You Honey” Bar Hill, Aperol, Straight Up”

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Negroni # 14 Negroni “1919” By Andrew McIntosh, Park West Tavern Ridgewood, NJ

With a simple cocktail like the Negroni, it is all in the ingredients and Park West does it right. The Gin: Bombay Sapphire Gin The Vermouth: Carpano Sweet, Antica Formula “Negroni # 14 Negroni “1919” By Andrew McIntosh, Park West Tavern Ridgewood, NJ”

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Negroni #13 “Fall in Love” Fig Infused, Nutmeg, Orange

We created this Negroni with a new Amaro to us, Cio Ciaro, which would make a perfect cocktail without adornment, but we like to create so I infused it with “Negroni #13 “Fall in Love” Fig Infused, Nutmeg, Orange”

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Negroni # 12 “Grand Banks” A Negroni Summer

Heard on the street…. At the recent opening party for Grand Banks, a meticulously on-trend oyster bar on an old fishing schooner anchored at Pier 25 in Manhattan, Alex Williamsaug of “Negroni # 12 “Grand Banks” A Negroni Summer”

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